Scan an invoice. Costs, recipes, and books update themselves.
We set it all up—free.
$299/mo · Free setup · No contracts · 30-day guarantee


Your costs update the second a delivery arrives.
Your costs update the second a delivery arrives.

White-Glove Setup
Most competitors charge onboarding fees AND make you do the work yourself. Most people never finish setup and abandon the tool. We'd rather just do it for you.
Create your account. No contracts, cancel anytime with one click.
Spreadsheets, photos of shelves, paper lists, POS exports, invoices — whatever you have.
We import your inventory, organize vendors from invoices, connect your POS, and set up your bank connection.
Your team counts on mobile. Your books do themselves. You see everything from one dashboard. This setup alone is a $1,000-1,500 value.
| Platform | Setup Fee | Time | Who Does It |
|---|---|---|---|
| MarketMan | $500 | 5 weeks | You |
| MarginEdge | $250 | 1-2 weeks | You |
| Restaurant365 | Varies | 4-8 weeks | You |
| 86 | Free | ~1 week | Us |
One platform instead of six disconnected tools.
Spreadsheets and paper lists
Inventory with photos and offline mode
Manually entering invoices
AI scanning that updates costs automatically
Recipe cost spreadsheets
Auto-costing from real invoice data
Manually checking Google reviews
AI monitoring, analysis, and drafted responses
Chasing staff by text
Automated SMS task reminders
Multiple logins for different tools
One app where everything is connected
Not for everyone: 86 is built for independent restaurants and small groups (1-10 locations). If you're a 50+ location chain with enterprise reporting needs, we're probably not the right fit.
I own Zaco's Tacos. I built 86 because I couldn't find anything that worked for a restaurant like mine.
I bought Zaco's Tacos thinking running a restaurant was easy. Yeah... inventory, ordering, bookkeeping—it consumed me.
I tried the big names. R365, MarketMan, MarginEdge, Wisk. Too expensive, too complex, or the mobile app was terrible. None of them were built for a place like mine.
So I built 86. Started with inventory counting—my bartender counted 200 items in 40 minutes on his first try. No training.
Then I kept going. Invoice scanning so costs update automatically. Bank connection so the books do themselves. Recipe costing. Reviews. Tasks. Sales tracking. Everything I wished existed when I was drowning in spreadsheets and separate tools.
Now you can have one system that handles your whole back office. Your team does the work, you see the results.
I answer my own support messages. If you need a feature, I'll probably build it this week. You're not buying from a faceless company—you're working directly with the person who makes it.
or $249/mo with annual billing (save $600)
We set up everything for free. 30-day money-back guarantee.
Save $600 with annual ($2,988/yr)Cancel online with one click • No retention calls • No 60-day notice
Have more questions? Email Hector
Send us your data. We set up everything. Your team counts, your books do themselves, and you see it all from one dashboard.
$299/mo · Free setup · No contracts · 30-day guarantee
Built by Hector, owner of Zaco's Tacos
A restaurant owner who solved his own problem.