Small restaurants need simple, affordable inventory tools — not enterprise software designed for 50-location chains. We compared the top options for independent restaurants, cafes, and small restaurant groups.
Small restaurants can't justify $200-600/month for inventory software. The tool should pay for itself quickly.
No one has 5 weeks for implementation. You need to be counting inventory this week, not next month.
Your staff aren't software engineers. The tool should take minutes to learn, not weeks of training.
Inventory happens in the walk-in, not at a desk. The mobile app needs to be fast, reliable, and work offline.
$99/mo — Our Pick
Why #1: 86 is purpose-built for small restaurants who want simple, fast inventory without enterprise complexity or pricing.
How other inventory tools compare for small restaurants.
Pros for this category
Cons for this category
Verdict
If you need a POS and inventory in one, Lightspeed is an option — but if you already have a POS, you're paying for features you don't need.
Pros for this category
Cons for this category
Verdict
Built for mid-to-large operations. Most small restaurants will find it too complex and expensive.
Pros for this category
Cons for this category
Verdict
Excellent for invoice-heavy operations, but way too expensive and complex for simple inventory counting.
Pros for this category
Cons for this category
Verdict
Designed for enterprise restaurant groups. A small restaurant paying $289+/month for inventory is overpaying by thousands per year.
Pros for this category
Cons for this category
Verdict
Interesting technology, but the price premium isn't justified for small restaurants doing simple food inventory.
Subscribe, send your data, and delegate counting in 48 hours.
Built by Hector, owner of Zaco's Tacos
A restaurant owner who solved his own problem.